On Saturday {since Sunday morning we get up and eat breakfast at church} we made our resurrection rolls:
Start by rolling up a large marshmallow in a crescent roll.
Pinch the ends, making sure they are completely sealed, no gaps!
This is the "tomb."
Mary models the sealed roll.
Bake according to Pillsbury's baking directions, 375* for 10-12 minutes. Even though we tried really hard to make sure they were sealed, they still leaked a little.
After they are cooled, open them up... the marshmallow is gone!
The tomb is empty!
The marshmallows melt into the dough, making them sweet! Mary told me they did it in children's church also, only it was "differenter" because they rolled the marshmallows in butter and sprinkled cinnamon on them! Mmmm!
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The next very exciting thing we did for the weekend was watch my great-nephew Hunter's get married! Awww! They are such a sweet couple!
Welcome to the family, Maria!!!
Most of our family on Easter Sunday, 2012
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